Concentrated Organic Lion's Mane Mushroom Powder

Our Lion's Mane Mushroom Powder is made using a dual-extraction process to ensure maximum potency and bioavailability. This process involves extracting both water-soluble and alcohol-soluble compounds from the mushrooms.

Extracts are more bioavailable than non-extracts because they concentrate the active compounds, making them easier for the body to absorb and utilise. Non-extracts may contain a pulverised powder of the whole mushroom, but the beneficial compounds are less concentrated, potentially requiring higher doses to achieve the same effect.

Dual extraction combines both water and alcohol extraction methods to capture a wider range of beneficial compounds from the mushroom.

This ensures that both water-soluble and alcohol-soluble compounds, maximising the health benefits of Lion's Mane Mushroom Powder. We utilise this extraction method to deliver the best results.

Hot water extraction can isolate the Beta-Glucans but cannot isolate the NGF-inducing compounds: Hericenones, Erinacines and Sterols. Alcohol extraction can isolate these NGF-inducing compounds.

The extraction ratio only refers to the quantity of raw material consumed in the production of the completed extract eg. 10:1 ratio of 1kg of Lion’s Mane extract would take 10kgs of raw material to make 1kg of extract. This can often mislead consumers and be used as a marketing label.

If you are buying a Lion’s Mane extract powder, understand that higher extraction ratios after a certain point offer no additional benefits and may even cause harm to the extract’s quality. The ideal Lion’s Mane Mushroom extracts will have an 8:1 extraction ratio or less, although most Lion’s Mane extracts marketed as 10:1. Extraction ratios do not imply that an extract is x times more concentrated than a 1:1 extract. This isn’t correct. The potency of an extract is not measured by an extraction ratio, rather determined by the standardisation (percentage of bioactive compounds present) eg. beta-glucans.

Hericium erinaceus is widely regarded as the most beneficial and extensively validated species of Lion's Mane mushroom. This species has been the focus of numerous studies, highlighting its significant health benefits, particularly in cognitive and neurological health. Research has shown that Hericium erinaceus stimulates the synthesis of Nerve Growth Factor (NGF), which is crucial for the growth, maintenance, and survival of neurons. This stimulation has been linked to enhanced cognitive functions, improved memory, and learning capabilities, especially in elderly individuals with mild cognitive impairment. Additionally, its neuroprotective properties suggest potential benefits in preventing and managing neurodegenerative diseases such as Alzheimer's and Parkinson's.

Beyond cognitive health, Hericium erinaceus offers various other health benefits. It has immunomodulatory effects, boosting the activity of immune cells like macrophages and natural killer cells, and possesses anti-inflammatory properties that can reduce systemic inflammation, potentially benefiting conditions such as rheumatoid arthritis. Moreover, it supports gastrointestinal health by protecting the gastric mucosa and aiding in the management of gastric ulcers and other gastrointestinal issues. The extensive research, including several clinical trials, underscores the efficacy and safety of Hericium erinaceus, making it a preferred choice for those seeking to enhance cognitive function, support immune health, and protect against neurodegenerative diseases.

For maximum health benefits, make sure the product specifies on the label that it indeed contains Hericium erinaceus.

There is ongoing discourse between growers and producers about which is more beneficial – the fruiting body or the mycelium.
The general consensus is that a high quality Lion’s Mane product in Australia should be made from the whole fruiting body and if there is mycelium included, that is an added bonus.

However, this does not mean mycelium-only products are all bad. Lion’s Mane mycelium contains quantities of erinacines which can be purified via dual extraction.

What we do suggest however is to be cognisant of myceliated grain products that contain high amounts of grain or subtrate filler. While they are still beneficial, more often than not, the product will need to be consumed at higher doses than pure fruiting-body products. 

Fruiting Body Must Be The Primary Component: Dr Noel’s Lion’s Mane Powder is made specifically only of the mushroom fruiting body. The fruiting body contains high amounts beta-glucans, and Hericenones which improves cognitive function, immunity and gut health.

Lion’s Mane (Hericium erinaceus) has the ability to activate the secretion of Nerve Growth Factor (NGF) and Brain-Derived Neurotropic Factor (BDNF) directly in the brain.

This has a positive effect on the brain cells improving neurogenesis, cognition, memory, mood and aging.

This is the core reason why Lion’s Mane is so popular and considered a ‘brain boosting’ supplement. The fruiting body of the mushroom contains Hericenones and Beta-Glucans.

Yes, but ideally if the product in question contains pure mycelium that is extracted. Erinacine A can be purified from pure mycelium via a dual-extraction process.

The issue is that many mushroom products contain mycelium substrate or "grain-cake" as some mycologists call it.

Some brands advertise mycelium because it is cheaper and faster to produce compared to the fruiting body. However, the fruiting body of the mushroom contains a higher concentration of beneficial compounds like beta-glucans and hericenones.

Products where the primary component is mycelium, mycelium substrate, mycelial biomass, myceliated brown rice, or any other grains are often considered lower quality in comparison because of the substate attached to it. If mycelium is in the product, ideally the mycelium should be dual extracted so Erinacine A becomes more bioavailable.

As an Australian founded, owned, and operated business we love local produce. However, people are unaware that China is the birthplace of the medicinal mushrooms and has been used in Traditional Chinese Medicine for thousands of years. It predates Western medicine and natural supplements, long before medicinal mushroom powders made it to Australian shelves and used as dietary supplements in Western Cultures.

There is frequent discussion about the quality of health foods and supplements coming from China. Yes, some main cities of China have high rates of air pollution which is not ideal for soil quality, but this does not mean Chinese medicinal mushroom products are low quality. In fact, it is quite the opposite. The anti-Chinese sentiment around medicinal mushrooms is quite contradictory to its medicinal historical Chinese roots. Unfortunately, this sentiment is a marketing ploy for some opportunistic brands to promote cheaper, inferior, locally grown products that can result in less bioavailability, impacting the reduction of the health benefits that medicinal mushrooms can truly offer.

China is the largest producer of organic medicinal mushrooms in the world. The highest quality medicinal mushrooms are grown in the rural mountain areas of China – away from polluted areas. This is where our organic Lion’s Mane mushrooms are grown.

With over 30 years of research and usage, our organic farm and lab in rural China has some of the most potent medicinal mushroom products in the global market, and also has one of the most sophisticated extraction labs in the world.

Our Lion's Mane Mushroom are Dao Di (also known as Di Dao or Di Tao in the Western world) which signifies that it is grown in its authentic and traditional environment, ensuring maximum potency and efficacy.

The term Dao Di lacks a perfect English translation but combines 'Dao,' originally used for districts in ancient China, and 'Di,' relating to soil and geography, roughly translating to geo-authentic.

In Traditional Chinese Medicine (TCM), Dao Di herbs are celebrated for their superior quality and therapeutic effects. Historically, specific regions were recognized for producing the best medicinal herbs due to unique environmental conditions, traditional cultivation methods, and historical legacy.

Factors that contribute to Dao Di status include

1. Geographical Origin
   The herb must be grown in a region with the ideal soil, climate, and altitude.
2. Traditional Cultivation
   Adherence to ancient methods of planting, harvesting, and processing.
3. Purity and Potency
   Herbs are tested for their active compounds to ensure they meet the highest standards.

Using Dao Di Lion's Mane Mushroom ensures you are receiving a product that is authentic, potent, and of the highest quality, reflecting centuries of Chinese medicinal heritage.

You can add Dr Noel's Lion's Mane Mushroom Powder to your smoothies, coffee, tea, or any other beverage. It can also be mixed into soups, sauces, or sprinkled on your favourite dishes.

Our Lion's Mane Mushrooms and all our medicinal mushroom powders are fully certified organic meeting the highest standards around the world to assure you of the quality of our ingredients.

Each organic ingredient is extracted from areas that are clean and with temperatures that are the best for the mushrooms to grow organically better!

People take Lion's Mane mushroom powder for several potential health benefits:

Cognitive Enhancement
It may improve memory, focus, and mental clarity.

Nerve Health
Supports nerve growth factor (NGF) production, which is crucial for nerve cell maintenance.

Immune Support
Contains beta-glucans, which can enhance immune function.

Digestive Health
Has anti-inflammatory properties that may benefit the digestive tract.

Mood Improvement
Can help alleviate symptoms of anxiety and depression.

Lion's Mane Mushroom Powder is generally well-tolerated. However, some people may experience mild digestive discomfort. If you experience any adverse effects, discontinue use and consult with a healthcare professional.

Yes, our Lion's Mane Mushroom Powder is both gluten-free and vegan, making it suitable for those with dietary restrictions.

Store the powder in a cool, dry place away from direct sunlight. Make sure the container is tightly sealed to maintain its freshness and potency.

The recommended dosage is 1/ 4 -1/2 teaspoons (about 1-2 grams) per day. It's best to start with a smaller dose and gradually increase as needed.

Yes, Lion's Mane Mushroom Powder is generally safe for long-term use. 

Rigorous testing protocols are undertaken at each stage in the preparation of Dr Noel’s Mushroom Powders. We test for: Heavy metals, Pesticide residues, Microbial contamination

 However, if you have any medical conditions or are taking any medications, it's always best to consult with a healthcare professional before starting any new supplement.